Kunu Drink Production and Preservation

FIIRO eCommerce Services Kunu Drink Production and Preservation

Kunu Drink Production and Preservation

40,000.00

Jan 21-25, Feb 4-8, Mar 25-29, May 21-24, Jul 8-12, Sept 16-20, Oct 14-18, Nov 18-22

Clear dates

Description

Training Periods

Jan 21-25, Feb 4-8, Mar 25-29, May 21-24, Jul 8-12, Sept 16-20, Oct 14-18, Nov 18-22

NOTES

Participants will be responsible for lodging while course fee covers tea breaks/snacks and workshop materials.

Participants are expected to make full payment preferably a week before the commencement of each workshop.

FIIRO may cancel any of the above workshops in the event of poor response from participants

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